How long does a potato take to bake? (wrapped in foil)
Short answer
slightly longer, softer skin
Foil steams the skin instead of crisping it.
What changes the time
| Condition | Time | Why |
|---|---|---|
| wrapped in foil | slightly longer, softer skin | Foil steams the skin instead of crisping it. |
| in an air fryer | 35-40 minutes | Air fryers bake potatoes faster with crisp skin. |
Tips
- Pierce the skin and rub with oil and salt for crispy results.
FAQ
How do I know a baked potato is done?
A fork or skewer should slide in with no resistance.