How long does chicken take to marinate? (for large cuts)
Short answer
up to 24 hours
Thick pieces need longer to absorb flavour.
What changes the time
| Condition | Time | Why |
|---|---|---|
| with an acidic marinade | max 2-4 hours | Too much acid turns the surface mushy. |
| for large cuts | up to 24 hours | Thick pieces need longer to absorb flavour. |
Tips
- Marinate in the fridge, never at room temperature.
FAQ
Can I marinate chicken too long?
Yes, especially in acid — it gets mushy. Keep acidic marinades under a few hours.